SHENG (RAW) Ancient Tree Puerh (2018) Shishang Lanyun (375G) Story of a Stone
Age of Tea Tree: Around 300 years
Cultivar: Bangdong Heidaye
Altitude: 1800-2000 m
Soil: White sand soil mixed with detritus
Place of Origin: Lincang, Yunnan, China
Suitable Season for Drinking: Summer
Suitable for: People, who feel easily hot, have sedentary lifestyle, high blood sugar and lipids, obesity problem, problem with memory or concentration during work etc.
Isn’t Suitable for: People with weak stomach or people who feel easily cold
Caffeine Level: High
Please avoid consuming on empty stomach
Story of a Stone
This interesting kind of puerh produced in Lincang region, grown on the most suitable soil for tea production. It is also typical for its apricot-green liquor, special “stone” feeling and strong, long-lasting orchid fragrance. Because of its rich content, it tends to have strong and astringent taste.
||2 × 10 × 10 cm